Try the best jerky from our little shop under the Big Sky.

Our award-winning jerky is hand-made, smoked slowly in the crisp, clean Montana air, then packed and sealed for freshness straight from the smoker. We never use convection ovens to speed the process.

The mouth-watering taste of our jerky comes from a family recipe, not from premanufactured seasoning. We offer a variety of blends to suit your fancy, and we use no preservatives.

Our products are made from buffalo and beef grown in the United States. Buffalo meat tastes similar to beef, but is leaner and has less cholesterol.

We invite to try our hand-made jerky. Once you've tried it, you'll be back for more!